Well, I doubt I can completely live without cheese and yogurt, but am ditching milk and butter. Those two seem to make my throat close up the most. I am going to cut back on the cheese to once a week.
So... a lot of the recipes I write will be close to vegan, except for when I can afford some meat. Don't fret!! There are lots of ways to eat without dairy, lots of delicious ways. :)
That's it. We're breaking up :).
ReplyDeleteI just started cooking with butter again.
I noticed that I kinda get bloated after eating too much of it, but cutting back and planning around it (like I have to do with wheat) keeps the yuckiness in check.
There's also Lactaid! And it works.
I use the Earth's Best Vegan Buttery Sticks a lot. Though sometimes you just need butter.
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